However good other cookies may be, there’s something about the classic Chocolate Chip cookie that makes it stand out from all the rest. It’s golden crispy crunchiness and gooey chocolate interior with milk is practically heaven. Normally, these cookies are loaded with sugar, gluten, and different vegetable shortenings that can be detrimental to your health. There is good news! Then this recipe for the Best Paleo Chocolate Chip Cookies will let you still enjoy this dessert without compromising on eating well.
Why Paleo?
You may have noticed that a large majority of the recipes I use and post are paleo. If you are wondering why, the answer is pretty easy… I am paleo! This means that my diet looks like: fruits, vegetables, lean meats, fish, eggs, nuts and seeds. Essentially, this diet is based off of the foods that people in the past could get by hunting and gathering. It does not include: grains, legumes and dairy products. This means that paleo is Gluten-Free and Dairy-Free. Even if you are not paleo, cutting out gluten and dairy are not a bad idea… here’s why: Food Sensitivities.
Food Sensitivities
A food sensitivity happens when a food triggers a negative reaction in the immune system. These reactions involve different parts of the immune system and the negative effects are experienced in many ways. This is why one patient may have their joint pain go away after eliminating an offending food, while another patient’s intestinal issues clear up. What kind of negative immune reaction, and what effect that reaction will have, is greatly influenced by genetics and what kinds of problems a person is dealing with.
A Food Sensitivity can cause:
- Joint pain
- Fatigue
- Stomach pain
- Chronic sinus problems
- Rashes
- Headaches
- Seizures
- Hair loss
- Nausea
- Constipation
- Diarrhea
- Nagging cough
- Weak immune system
- Heartburn
- Bloating
If you have the symptoms mentioned above and want real results, then I highly recommend getting a Food Sensitivity test. The kit tests for 141 foods and 29 chemical compounds. It’s a straightforward package that gets mailed to your house. Then, all you have to do is take it to one of our recommended blood draw sites. After that, you usually get the results back in a week!
You can call the office at (602) 864-0304 to ask questions or order a Food Sensitivity test kit, you don’t have to be a patient! The test costs $695, and you will receive printed results along with digital ones sent to you via email, accompanied by a video from Dr. Kilcup explaining how to follow the diet. If you do want to become a patient or want to know about Functional Medicine, contact me.
Read more information on Food Sensitivities!
Best Paleo Chocolate Chip Cookies
Ingredients
- 1/3 cup Coconut Oil
- 2 tbsp Almond Butter
- 1/2 cup Coconut Sugar
- 1 Egg
- 2 tsp Vanilla Extract
- 1 1/3 cup Fine Almond Meal
- 1/2 tsp Baking Soda
- 1/4 tsp Salt
- 3/4 cup Sugar-Free Chocolate Chips or Chunks
Instructions
- In a large bowl, whisk together the coconut oil, almond butter, coconut sugar, vanilla, and egg. Fold in the almond flour, baking soda, salt and chocolate chips.
- Cover the dough and pop it in the fridge for about an hour.
- Preheat your oven to 350 degrees, line a baking sheet with some parchment paper then using a small ice cream scoop, form your cookies and place them a couple of inches apart then give them a gentle press and bake them for about 9 to 10 minutes or until golden brown around the edges but still soft in the center, allow them to cool slightly before serving.
Notes
If you like this recipe for the Best Paleo Chocolate Chip Cookies, please share and tag us – we would love to hear from you! Check out our other recipe on HOW TO MAKE SUGAR-FREE SUGAR COOKIES.
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